Feb
08
Q&A: What’s a good salmon recipe for someone who doesn’t like fish?
ByQuestion by anonymous: What’s a good salmon recipe for someone who doesn’t like fish?
I really want to start eating more salmon (as I’ve been reading about its health benefits), but the only way I like to eat it is smoked (and that’s not the IDEAL way to eat it in terms of health, apparently) – so what is a good salmon recipe that is with *fresh* salmon, *not smoked* for someone who doesn’t really like the taste of fish?
Best answer:
Answer by theroarkfamily_tn
I like to season my salmon with garlic powder, very little chili powder, salt and pepper, seasoning both sides, and then broil in the oven for about 15 min. You’ll know it’s done when it starts to flake apart. If you like onion, you can try onion flakes as a seasoning too. Experiment with different seasonings, make it fun!
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www.SmokingPit.com – This Salmon recipe is for folks who like it spicy! Atlantic Salmon filets seasoned and cold smoked for 1 1 hours with Pecan & Cherry. Then smoked @ 225 for approximately 2 hours until the Salmon is light pink in color, firm but moist! During the last 30 minutes the Salmon is mopped with a spicy Chipotle Lime sauce.
Video Rating: 5 / 5
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1 Comments
September 26th, 2011 at 9:07 pm
I dont really like salmon to taste fishy either but my mother made these salmon patties and they are WONDERFUL!!!!!!!!! Hope you try and like Happy Cooking
SALMON PATTIES
16 ounces pink salmon, canned
1 egg
1/3 cup onion, minced
1/2 cup flour
1 1/2 teaspoons baking powder
1 1/2 cups vegetable oil, for frying
Drain salmon. Set aside 2 Tablespoons juice in mixing bowl. Mix together salmon, egg, and onions until sticky. Stir in flour. Add baking powder to juice, then stir into salmon mixture. Form into small patties. Fry until golden brown (about 5 minutes).
Serving Size: 4