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Archive for beef

Question by philosophynerd: What qualifies a cut of beef to be considered a steak?

Best answer:

Answer by Karin C
A “steak” is any cut of beef that is intended to be cooked on a grill or in a broiler. Generally it is cut across the grain of the muscle fibers, but not always: flank steak consists of a whole thin muscle.

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Categories : Fishing New York
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Nov
09

What is in the beef of a McDonalds hamburger?

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Question by Dave E: What is in the beef of a McDonalds hamburger?
It doesn’t taste like beef and gives me a stomach ache when I eat one.

Best answer:

Answer by God
Dead babies.

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Categories : Fishing New York
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